PrepTest 67, Section 3, Question 3
Consumption of sugar affects the level of unmetabolized sugar in the blood; the level rises following consumption of sugar. Yet people who consume large amounts of sugar tend to have below-average levels of unmetabolized sugar in their blood.
Consumption of sugar affects the level of unmetabolized sugar in the blood; the level rises following consumption of sugar. Yet people who consume large amounts of sugar tend to have below-average levels of unmetabolized sugar in their blood.
Consumption of sugar affects the level of unmetabolized sugar in the blood; the level rises following consumption of sugar. Yet people who consume large amounts of sugar tend to have below-average levels of unmetabolized sugar in their blood.
Consumption of sugar affects the level of unmetabolized sugar in the blood; the level rises following consumption of sugar. Yet people who consume large amounts of sugar tend to have below-average levels of unmetabolized sugar in their blood.
Which one of the following, if true, helps most to resolve the apparent paradox described above?
Persons who are overweight tend to have below-average levels of unmetabolized sugar in their blood.
Fruits, vegetables, meats, and dairy products often contain as much sugar as sweets.
Consuming large amounts of sugar causes the body to secrete abnormally high amounts of insulin, a sugar-metabolizing enzyme.
Consuming large amounts of sugar can lead eventually to the failure of the body to produce enough insulin, a sugar-metabolizing enzyme.
Sugar passes into the bloodstream before it can be metabolized.
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