PrepTest 65, Section 1, Question 16
The organizer of a luncheon will select exactly five foods to be served from among exactly eight foods: two dessertsÔøΩF and G; three main coursesÔøΩN, O, and P; three side dishesÔøΩT, V, and W. Only F, N, and T are hot foods. The following requirements will be satisfied:
The organizer of a luncheon will select exactly five foods to be served from among exactly eight foods: two dessertsÔøΩF and G; three main coursesÔøΩN, O, and P; three side dishesÔøΩT, V, and W. Only F, N, and T are hot foods. The following requirements will be satisfied:
The organizer of a luncheon will select exactly five foods to be served from among exactly eight foods: two dessertsÔøΩF and G; three main coursesÔøΩN, O, and P; three side dishesÔøΩT, V, and W. Only F, N, and T are hot foods. The following requirements will be satisfied:
The organizer of a luncheon will select exactly five foods to be served from among exactly eight foods: two dessertsÔøΩF and G; three main coursesÔøΩN, O, and P; three side dishesÔøΩT, V, and W. Only F, N, and T are hot foods. The following requirements will be satisfied:
At least one dessert, at least one main course, and at least one side dish must be selected.
At least one hot food must be selected.
If either P or W is selected, both must be selected.
If G is selected, O must be selected.
If N is selected, V cannot be selected.
If T and V are the only side dishes selected, then which one of the following is a pair of foods each of which must be selected?
F and G
F and N
F and P
N and O
O and P
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