PrepTest 40, Section 1, Question 4
Charlie makes a soup by adding exactly six kinds of foods�kale, lentils, mushrooms, onions, tomatoes, and zucchini�to a broth, one food at a time. No food is added more than once. The order in which Charlie adds the foods to the broth must be consistent with the following:
Charlie makes a soup by adding exactly six kinds of foods�kale, lentils, mushrooms, onions, tomatoes, and zucchini�to a broth, one food at a time. No food is added more than once. The order in which Charlie adds the foods to the broth must be consistent with the following:
Charlie makes a soup by adding exactly six kinds of foods�kale, lentils, mushrooms, onions, tomatoes, and zucchini�to a broth, one food at a time. No food is added more than once. The order in which Charlie adds the foods to the broth must be consistent with the following:
Charlie makes a soup by adding exactly six kinds of foods�kale, lentils, mushrooms, onions, tomatoes, and zucchini�to a broth, one food at a time. No food is added more than once. The order in which Charlie adds the foods to the broth must be consistent with the following:
If the mushrooms are added third, then the lentils are added last.
If the zucchini is added first, then the lentils are added at some time before the onions.
Neither the tomatoes nor the kale is added fifth.
The mushrooms are added at some time before the tomatoes or the kale, but not before both.
Which one of the following could be an accurate partial ordering of the foods added to the broth?
lentils: second; mushrooms: third
mushrooms: fourth; lentils: last
onions: second; mushrooms: fifth
zucchini: first; lentils: last
zucchini: first; mushrooms: second
Explanations
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